Yesterday was the last day of November and to me it meant only one thing - Time to Kill my Pumpkin! You see, I am a huge (HUGE) halloween fan. I start thinking about my annual Halloween party some time after New Year, so it's not a surprise that I have pumpkins in my house all through November. I just don't have a heart to throw them out. This time I had two pretty decorative pumpkins and one pie pumpkin. This pie pumpkin really needed to be cooked. So, yesterday, I went online in search of anything pumpkin and then I remembered, that I have a wonderful soup on my blog. I looked up that post and imagine my surprise when it turned out that it's one of my most visited and popular recipes. Woo-hoo! I quickly drove to my local supermarket to purchase some sweet potato, coconut milk and crusty bread and then less than an hour later I had a wonderful, healthy and hearty dinner.
Check out the recipe for Pumpkin, Sweet Potato and Coconut Milk Soup.