Delicious and easy recipes for busy people
These No Bake Chocolate Peanut Butter Brownies are super easy to make. No bake, raw, vegan and gluten-free they are full of flavour. No-one will know that they are good for you with their intense chocolate and peanut butter taste. Perfect to make in the summer!
This is a recipe I created just when I got home from the hospital with my Baby and I have made it at least a dozen times since then. I’ve updated the post with more information, ideas for substitutions, and new photos!
Gingerbread Truffles are delectable and addictive with perfect holiday flavours, no-one will know that these sweet and delicious treats are made out of dates, prunes and pecans. They are vegan and gluten-free. This post contains amazon affiliate links which means that if you make a purchase after clicking one of those links, I will receive…
Avocado Chocolate Pudding is intensely chocolate with a hint of banana and maple syrup. It’s smooth and luscious and utterly indulgent, yet it’s healthy and delicious. No-one will ever guess that it has avocados and no butter or chocolate. It’s vegan, raw, paleo, and gluten-free but, shhh, don’t tell anyone! This post contains amazon affiliate…
Learn how to turn cupcakes into truffles – four different flavours for any taste. Perfect for a snack with a cup of coffee or elegant dessert. Great way to use dry cupcakes. I am going to say something that will most likely shock people – I don’t really love cupcakes! Well, this is not entirely…
Spicy Chocolate Popcorn is light, airy, and crunchy. Drizzled with sweet melted chocolate with a spicy kick from cayenne pepper and a sprinkling of sea salt. Addicting snack! I originally posted this recipe almost two years ago when I was addicted to Joanne Fluke‘s baking murder mysteries and baked Peanut Butter Molasses Cookies based on a…
Reese’s Pumpkin Cookies only use 3 ingredients and the batter comes together in a matter of minutes. Cookies have intense peanut butter taste and are perfect to use leftover pumpkin. This is not a sponsored post but I am using a product that I received as part of the Food Bloggers of Canada Conference that…
These Vegan and Gluten-free Blondies are not only delicious, but also healthy. Made with dates, maple syrup, peanut butter and chickpeas they will satisfy sweet tooth without leaving you feeling guilty. My friends started having kids a few years ago. At first, during our Girlie Brunches there was no talk of babies. Then gradually as…
This delicious Gluten-free Almond Ricotta Chocolate Cake is perfect for any special occasion. It’s moist, dense, flavourful, and healthy. It’s filled with healthy ricotta and almonds, has very little sugar and no oil or butter. It’s also naturally Gluten-Free. This post contains amazon affiliate links which means that if you purchase something after following one…
Two weeks ago I had a blind date. With a girl. This is what my best friend told me when I described to her my meeting with lovely Alanna from One Tough Cookie blog. Back in August I got a surprising email from Alanna Lipson, my fellow Torontonian food blogger, whose recipes call my name…
Disclosure: This post is sponsored by REESE as part of their #DoYouSpoon campaign, however all opinions are my own. There is time for elaborate cakes with frostings and syrups and fillings. There’s time for triple layer bars and swirl brownies. There’s time for double baked biscotti with drizzles and sprinkles. And there’s time for simple…
