This Pumpkin Spice Vegan Cake is soft and pillowy, delicate and wonderfully spiced, no-one would ever guess that it is vegan. I received product in this post for free but all opinions are my own. I actually used and loved the product for many months before the company contacted me. I love subscription packages. There’s…
Reese’s Pumpkin Cookies
Reese’s Pumpkin Cookies only use 3 ingredients and the batter comes together in a matter of minutes. Cookies have intense peanut butter taste and are perfect to use leftover pumpkin. This is not a sponsored post but I am using a product that I received as part of the Food Bloggers of Canada Conference that…
Vegan and Gluten-free Chocolate Chip Blondies
These Vegan and Gluten-free Blondies are not only delicious, but also healthy. Made with dates, maple syrup, peanut butter and chickpeas they will satisfy sweet tooth without leaving you feeling guilty. My friends started having kids a few years ago. At first, during our Girlie Brunches there was no talk of babies. Then gradually as…
Gluten-free Almond Ricotta Chocolate Cake
This delicious Gluten-free Almond Ricotta Chocolate Cake is perfect for any special occasion. It’s moist, dense, flavourful, and healthy. It’s filled with healthy ricotta and almonds, has very little sugar and no oil or butter. It’s also naturally Gluten-Free. This post contains amazon affiliate links which means that if you purchase something after following one…
One Spiced Hot Chocolate Cake through two camera lenses
Two weeks ago I had a blind date. With a girl. This is what my best friend told me when I described to her my meeting with lovely Alanna from One Tough Cookie blog. Back in August I got a surprising email from Alanna Lipson, my fellow Torontonian food blogger, whose recipes call my name…
Reese Peanut Butter Chocolate Cookies
Disclosure: This post is sponsored by REESE as part of their #DoYouSpoon campaign, however all opinions are my own. There is time for elaborate cakes with frostings and syrups and fillings. There’s time for triple layer bars and swirl brownies. There’s time for double baked biscotti with drizzles and sprinkles. And there’s time for simple…
Banana Bread
You say Banana. I say… Well, I say many things. Waffles, pancakes, muffins, puddings, caramelized and roasted bananas. With my new-found food intolerances I try not eat raw bananas too often, but as it often happens when something is not allowed, you tend to crave it. So, hence all the delicious banana flavoured concoctions. This recipe…
Russian Cheesecake
This Cheesecake, just like many other recipes that I make, brings me back to my childhood. It was a welcome sight for a weekend breakfast or sometimes even dinner. I loved it hot straight out of the oven, or cold with a glass of milk. It was a delicious snack in the afternoon after I’d come…
Strawberry Muffins
These Strawberry Muffins are light, fluffy, and fruity. With a double doze of strawberries in form of berries and strawberry syrup. Perfect way to celebrate summer season! Yes, it’s official, I’m all about strawberries in the last few weeks. Funny thing is that I actually don’t like strawberries that much, but it seems like a…
Peanut Butter and Banana Vegan Breakfast Muffins
Remember the story of Benny the Bunny? Well, he’s been coming to our backyard a few times a week for over a month now. Once he even brought his girlfriend for a play date. There he was, Benny the Bunny and Bonny the Bunny jumping and playing and running around. My cats were very amused…
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