These Smoked Salmon and Dill Mini Pancakes with Horseradish Dip are a perfect appetizer to serve with a glass of sparkling wine and an excellent addition to any brunch. Well, hello, last post of 2016! I am supposed to write something profound now, something full of nostalgia, lessons learned, new year resolutions and hopes. I…
Trout with Lime-Dill Crust
This is an accidental recipe, which often happens to be the best kind of recipe! I used to be all about planning my food. I’d find some beautiful picture in my favourite cookbook or Pinterest when it became popular, make a list of ingredients, then go to one, two or sometimes even three stores to purchase…
Fish Cakes
I did not eat a lot of fish when I was growing up. Partly it was because my mom isn’t a fish fan and partly (well, mostly) it was due to fish being expensive and not easy to buy back in Soviet Union. I remember occasions when my grandma was able to procure (yes, procure,…
