My 12 Tips for Easy and Stress-free Entertaining will help you survive this busy holiday season and actually enjoy it! Amazing tips from how to set the table to prepping the recipes to shortcuts for cooking! I’ve been using these tips for years and they helped me host sit-down dinner parties for up to 20 people with no stress!
How to Store Herbs: mind-blowing trick!
This mind-blowing trick for How to Store Herbs will change your life! The herbs will easily last for 2 weeks and often 3 or even 4 weeks in your fridge!
Read the post with exact instructions and view the video where I show you precisely how to store fresh herbs!
Vegan Instant Pot No Knead Hawaiian Rolls
Vegan Instant Pot No Knead Hawaiian Rolls are a perfect addition to your bread basket. Slightly sweetened with pineapple juice and made with coconut milk, they are soft, yet sturdy and perfect for sandwiches. These Hawaiian Rolls require no kneading and they rise in your electric pressure cooker.
I love the contrast of sweet rolls and salty cheese so that’s been my breakfast over the past few weeks. Then my mom brought me her homemade black currant jam and I couldn’t stop eating it slathered over rolls.
Watch the video to see how beautiful the texture of these rolls is.
7 Things You Need To Know About Instant Pot and Why you Might Not Want To Buy It
I am part of about 300 hundred Instant Pot Facebook group (ok, I’m exaggerating a little bit) and I see posts a few times a day asking about how to use Instant Pot or talking about the actual time of cooking in an electric pressure cooker or complaining about the steam that they didn’t expect. I was the same. I expected a miracle product and at first was disappointed by what I got. It took time for me to like my Instant Pot and even more time to love using it. I hope this article will help people considering buying an Instant Pot. Here you will find 7 Things You Need To Know About Instant Pot and why you might even not want to buy it.
Lentil-Turkey Meatballs and three ways to use them
Lentil-Turkey Meatballs are delicious, healthy, and filling. They are perfect to eat on their own or to add to pasta, sandwiches, or soups. Full of fiber, protein, and vegetables, they will keep you satisfied for hours. Bake them in the oven and use throughout the week. Great for meal prep or batch cooking and freezing. Check out my post to see how I use them to feed my family all week long.
Universal No Knead Refrigerator Dough + Video
Universal No Knead Refrigerator Dough is very easy to make. You only need 5 minutes to mix all the ingredients with a spoon and then leave the dough in the fridge or overnight. It can be used for rolls, pizza, crescents, or even bagels. If you’ve been reading my blog for a while then you…
How to cook perfect mushrooms – you won’t believe the secret!
Cooking perfect mushrooms every time isn’t difficult – use these tips and learn how to cook mushrooms without any fuss. You won’t believe the secret to cooking perfect mushrooms! There are three things I don’t eat: celery, honey, and mushrooms. Well, that’s not entirely true. I don’t eat other things like tripe or chicken feet…
