Vegan Potato Cakes stuffed with Mushrooms – Delicious way to use leftover mashed potatoes. Use different herbs to change the flavour. It’s a delicious savoury vegan meal that even meat-eaters will love!

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Ingredients to make Mushroom-stuffed Potato Cakes

• Leftover mashed potatoes. Or if you don’t have leftovers then just potatoes.
• Flour – to add to the mashed potatoes to make a mashed potato dough.

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This Sheet Pan Thanksgiving Dinner for Two is done in just one hour from start to finish. It has juicy turkey breast, stuffing, homemade cranberry sauce, and delicious roasted vegetables. Easy, fast, and delicious. Watch the video to see how easy and beautiful it is!!!

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This Instant Pot Shepherd's Pie is the easiest and most convenient way to make it. No pots and pans to stir or drain. Cook in the stackable insert, then bake and serve right in it. Perfectly delicious and easy comfort food!

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Canned Salmon soup is delicious, healthy, and really easy to make. It is also affordable and uses mostly ingredients that last for a very long time. It can be made on the stove or in Instant Pot for convenience.

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A lot of Russian (actually, Soviet) food is derived from necessities and absence. Absence of ingredients, absence of time.

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Cooking perfect mushrooms every time isn’t difficult – use these tips and learn how to cook mushrooms without any fuss. You won’t believe the secret to cooking perfect mushrooms!

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It turned out that I have very little experience cooking mushrooms, so I decided to learn how to cook mushrooms with something simple: sautéd mushrooms. I began pan frying mushrooms in a big skillet, painstakingly stirring them with a spatula, reducing the heat as they started to brown, adding very little oil.

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Instant Pot No Knead Dinner Rolls will be the star of any meal. They are feathery light, buttery, and soft. Perfect for sandwiches or an accompaniment to a roast. Easy to make without a mixer. They require no kneading and rise in your electric pressure cooker in just one hour. Perfect to add to your Easter Dinner or Easter Brunch.

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Beet Butterscotch Fudge is easy to make and delicious, it even has a serving of hidden veggies. Beautiful to serve guests for dinner and can be made in advance and freezer-friendly.

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This Vegan Gingerbread Cake is perfect to have for breakfast with a mug of coffee or an afternoon snack with a cup of tea. It’s deliciously spicy and soft and light. Easy one-bowl dessert that can be made even during the busiest holiday season.

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This post first appeared on the blog on November 26, 2016 and is now updated with more information.

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This Instant Pot Turkey Pot Pie with Mashed Sweet Potatoes tastes exactly like Thanksgiving in every bite with cranberries and crunchy pecan topping. Made in stackable insert. No pots to drain, so easy! Perfect comforting meal with no effort. Healthy and gluten-free! Delicious and impressive!

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Easy Corn Soup can be made with either fresh or frozen corn. You can make it on the stove or Instant Pot for convenience. Only 4-ingredients and spices. It's sweet, creamy, and delicious. Naturally gluten-free and can be easily modified to be vegan. Great any time of the year!

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