Cold Beet Soup is a perfect way to eat healthy and delicious during summer. A bowl filled with crunchy cucumbers, hard-boiled eggs, sweet beets, and cold creamy kefir will keep you full and satisfied for hours!
Sweet Omelet or Breadless French Toast
Sweet Omelet or Breadless French Toast is a delicious and unique breakfast! It only takes a few minutes to make and is perfect for elegant brunch. It’s fluffy and lightly sweetened and almost like soufflé. Can be made gluten-free with rice flour. This post contains amazon affiliate links which means that if you purchase something…
Russian Egg and Onion Hand Pies
Russian Egg and Onion Hand Pies are a great snack or an appetizer. Add a salad and some veggies and it’s a full meal also. They are great to eat on the go and perfect to take to a picnic. Unique way to use up all the eggs from Easter. Hand pies, also known as Piroshki,…
Matzo Brei – fried matzo and eggs for Passover
Matzo Brei is just a fancy name for fried matzo and eggs. Easy and delicious breakfast or snack. Perfect for Passover breakfast. When I was little, my mom and grandma made this dish that they used to call Matzo bake. Matzo was not easy to buy back in Soviet Union, so I always cherished the…
How to bake perfect boiled eggs in oven
How to bake perfect boiled eggs in oven – half an hour, muffin tray, and no water! Perfect for Easter! I strongly dislike boiling eggs! Anyone else feels the same? I love eating hard boiled eggs but making them is always a pain. Water keeps over boiling. Shells crack. I lose track of time and…
Smoked Salmon Croissant Strata
Smoked Salmon Croissant Strata is a perfect brunch dish to make during holidays. Elegant, savoury and a little bit indulgent it’s a sure way to please everyone at the table without breaking a bank. This post contains amazon affiliate links which means if you make a purchase after clicking one of those links, I will…
Light and easy green beans with eggs
Light and easy Green beans with eggs are tasty, healthy, and gluten-free. It’s a perfect recipe when you need to have a quick dinner on the table in 15 minutes. When I started cooking I didn’t make easy and simple dishes, instead I went right for the most complicated recipes. For baking I wasn’t making simple loaf…
Ricotta and Brie Scrambled Eggs
I am away next week in Azores, so there will be no posts, but check out my Instagram for photos of my travels. Confabulation is my new favourite word. I only learned it recently when I read The Confabulist by Steven Galloway. I have a terrible memory, so over the past few days I was wondering if…
Vegetarian Frittata
I’ve written about my love for breakfast and brunch before. When I think about brunches, it all goes back to a Holiday Brunch that I hosted for my girlfriends about 7 or 8 years ago. I don’t remember how I came up with an idea about doing a brunch instead of dinner, but there I…
Quinoa Broccoli Cakes with Poached Egg
Do you love quinoa? I got onto this quinoa trend a couple of years ago. First time making it, I read the cooking directions on the package and cooked it with some chicken stock paste (this is one of my favourite products that Costco used to sell but does not anymore). Unfortunately I didn’t mix…