Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Mango Orange Chili Popsicles
Mango Orange Chili Popsicles are sweet, spicy, and refreshing. Great way to cool down in the summer. Chili pepper adds a fine spicy note to sweet fruit. Naturally sweet, vegan, raw, gluten-free | Imagelicious
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
5
minutes
minutes
Servings
4
Calories
14
kcal
Author
Julia
Ingredients
1
large
mango
(about 100 g)
1/2
cup
orange juice
1
teaspoon
finely chopped chili pepper
Instructions
Peel and dice the mango.
Add mango flesh to a food processor or a blender.
Add the orange juice and blend together until smooth, about 20-30 seconds.
Add the chopped chili pepper and mix.
Pour the mixture into 4 popsicle molds. 1/4 cup each.
Freeze for 4 hours.
Video
Notes
Use more or less chili if you prefer spicier or less spicy popsicles.
I found that the longer the popsicles are in the freezer, the spicier they get.
Nutrition
Calories:
14
kcal
|
Carbohydrates:
3
g
|
Potassium:
62
mg
|
Sugar:
2
g
|
Vitamin A:
60
IU
|
Vitamin C:
17.3
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg