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Pecan and Boursin stuffed Dates
These Pecan and Boursin stuffed Dates are the easiest and quickest appetizer. They are easy to assemble and even easier to eat and they go perfectly with a glass of bubbly during holiday entertaining | Imagelicious
Course
Appetizer
Cuisine
American
Keyword
appetizer
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
10
servings
Calories
92.44
kcal
Author
Julia
Ingredients
10
Medjool dates
10
Spiced caramelized pecans
10
teaspoons
Boursin cheese
2
sprigs
Thyme
(optional)
Instructions
Slice dates lengthwise and remove pits.
Place one spiced caramelized pecan inside each date half.
Place 1 teaspoon of Boursin cheese on top and press slightly so that it sticks.
Sprinkle with fresh thyme.
Nutrition
Calories:
92.44
kcal
|
Carbohydrates:
18.64
g
|
Protein:
0.82
g
|
Fat:
2.47
g
|
Saturated Fat:
1.4
g
|
Cholesterol:
5.1
mg
|
Sodium:
34.78
mg
|
Potassium:
167.04
mg
|
Fiber:
1.67
g
|
Sugar:
16.48
g
|
Vitamin A:
96.23
IU
|
Vitamin C:
0.32
mg
|
Calcium:
18.76
mg
|
Iron:
0.25
mg